Beer sales, production and exports fall for a second consecutive year

Maarten Schuurman, MD, and Barbara-Anne Richardson, Sustainability Manager, Heineken Ireland, announce the 2021 sustainability results with a 28% reduction in emissions towards its target of zero emissions in production by 2030. As part of its commitment to circularity, the brewer is putting the fizz into its pints in Ireland using recycled carbon dioxide as well as rolling out half a million reusable plastics cups at festivals this year and removing four million pieces of plastic from its packaging. Mr Schuurman said It’s encouraging to see early signs of recovery in the hospitality sector but significant challenges persist with high input costs, inflation, and other external pressures.