TV: Comedian embarks on food tour of Cork

Their first destination is the world-renowned Ballymaloe Cookery School, where Anna's own culinary journey began, and they follow that up with a visit to one of the oldest food markets in Europe.
However, while she may sound like an expert guide, Anna admits she learned a thing or two herself during the making of the 15-part series, which now comes to BBC2 after previously airing on BBC One in Northern Ireland.
She says: "I've learned a lot about my culture, and I feel even more proud and strongly about the beautiful landscapes and the wonderful produce that we have.
"And viewers can expect to learn lots of things about Ireland. You'll see the most amazing produce and get to know the celebrities who are on tour with me a little bit more."
As Anna explains, she's also picked up some new skills: "I learned how to fish and how to milk a sheep. I essentially could become a mussel farmer now as Angela Scanlon and I had a crash course working on a mussel farm. And I also learned how to box with Carl Frampton!"
Her tour of Northern Ireland and the Republic of Ireland also took her to some new places, even if they felt familiar. Anna says: "I've never been to Belfast before, and when I arrived in the city, I just felt like I was returning home, even though I'd never been there before."
In fact, the only drawback to the series may have been the weather. Anna laughs: "What you probably won't be able to tell when you watch the programme is the battle I had with the wind. I was constantly using things like baking trays and chopping boards when I was cooking outdoors, and somehow had to try and stop the gale force winds blowing out the gas so I could actually cook!"
Hopefully, her celeb travel companions, who also include presenter Vanessa Feltz, Father Ted actor Pauline McLynn, wildlife broadcaster Liz Bonnin, rugby legend Bundee Aki, the Saturdays popstar Una Healy, and Derry Girls actor Ian McElhinney, were willing to lend her a hand.