Having travelled the world to hone his culinary skills, Brian Murray is back home. KATE RYAN catches up with the Cork chef

Ten Cork chefs are set to go head to head in the County Cooking Championship next week, feeding 100 diners in an exciting cook-off, writes KATE RYAN

Twins Tricia and Martina Cronin, the duo behind The Square Table in Blarney, talk to KATE RYAN, as part of our series on Cork chefs about their success to-date and plans for the future.

We continue our chef series with an interview with Eddie Atwell, Head Chef at The Eccles Hotel in Glengarriff. KATE RYAN talks to him about his move to West Cork and plans for the future

Chef Rob Krawczyk has renovated an old pub in West Cork where he is serving up local, seasonal food from a pared down curated menu, writes KATE RYAN, in the latest of our series on chefs.

In the first of a new feature series on exciting chefs who are shaking up Cork’s culinary scene, Kate Ryan talks to Danny Barter, Head Chef of Liss Ard House and Gardens.