Advice on tips and gratuities in the workplace

New rules govern how employers share tips, gratuities and service charges among employees
- Mandatory service charge
- Discretionary service charge
- Tip or gratuity paid to the employer by credit or debit card
- Tip or gratuity paid into a communal pool, for example a staff box or similar
- Tip or gratuity handed directly to the employee
Voluntarily made to, or left for an employee of group of employees
Voluntarily made to an employer
The value of sales or revenue generated
The number of hours worked
Whether the worker is on a full-time or part-time contract
The worker’s role in service delivery
Whether or not tips or gratuities are distributed to and among staff
The way they are distributed and the amounts distributed
Whether or not service charges (or any portion of them) are distributed and if so, how they are distributed and amounts distributed